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Current IssueOctober 20, 2020
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August 2015: Volume 57, Number 8

On Tap: Warmer Waters Heighten Toxic Algae Production
by Kelly A. Reynolds, MSPH, PhD
 Pages: 40 - 43

Click here to view additional information: August_2015_On Tap.pdf

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For earlier columns in this category, click on the link below or hit the 'List All' button.
On Tap: POU Water Filtration Saving Lives in California  July 2015
On Tap: POU Prevention of Healthcare-acquired Waterborne Infections  June 2015
On Tap: Why a POU Device?  May 2015
On Tap: Industrial Waste Risk and Management in Drinking Water Sources  April 2015
On Tap: Celebrating the Safe Drinking Water Act’s 40th Anniversary and Recognition of the Challenges Ahead  March 2015
On Tap: Human Perception is a Failed Indicator of Water Quality Concern  February 2015
On Tap: Graywater: Reuse and Risks Revisted  January 2015
On Tap: Sewage Overflows Impact US Cities/Public Health  December 2014
On Tap: Is Ebola a Waterborne Virus?  November 2014
On Tap: Waterborne Contaminants and Increasing Incidence of Irritable Bowel Syndrome  October 2014
On Tap: Guidance for the POU Industry: AWWA's State of the Water Industry Report  September 2014
On Tap: Threat Assessment of Free-Living Amoeba in Drinking Water  August 2014